Monthly Archives: October 2012

Low Carb Hot Chocolate

This hot chocolate recipe is a great alternative to the sugar laden cocoa mixes available in most grocery stores. Best served with a dollop of fresh whipped creme and sprinkled with shaved chocolate.

Low Carb Pumpkin Pie

This is my take on a classic pumpkin pie minus the added sugar. It bakes up just like the original, but is slightly less sweet. Best served chilled with a dollop of whipped creme. You can make this pie truly low carb by omitting the maple syrup and